BREAKFAST
** PROUDLY SERVING ONLY CAGE FREE EGGS ** Food prepared in our restaurant may contain
the following ingredients: milk, eggs, wheat,
peanuts, and tree nuts. If you have a food
allergy, please notify your server.
LIGHT START
ORGANIC STEEL CUT OATS
-
$ 11
Dehydrated Cranberries, Raisins,
Brown Sugar, Crushed Walnuts, Oat Milk
Gluten Friendly, Vegan
$0.00
GREEK YOGURT & ALMOND GRANOLA
-
$ 12
Stonyfield Organic Greek Yogurt, Seasonal
Berries, Blue Agave
MUESLI
-
$ 12
Rolled Oats, Pecans, Almonds, Raisins,
Coconut, Cranberries, Apricots, Choice of
Milk or Greek Yogurt
Vegan
$0.00
ARTISANAL COMFORTS
HAM AND CHEESE OMELETTE
-
$ 18
Virginia Country Ham, Scrambled Egg, Aged Cheddar, Toast, Crisp Golden Potatoes
EGG WHITE OMELETTE
-
$ 18
Wild Mushrooms, Spinach, Feta Cheese,
Crisp Golden Potatoes
EGGS YOUR WAY
-
$ 17
Choice of Breakfast Protein & Toast,
Crisp Golden Potatoes
PEACHES & CRÈME
-
$ 19
Vanilla Waffle, Peach Compote, Whipped
Crème, Vanilla Crème Cheese, Maple Syrup
Regional Delights
CRAB CAKE BENEDICT
-
$ 26
Jumbo Lump Crab Cake, Toasted English
Muffin, Poached Egg, Creole Hollandaise
Sauce, Crisp Golden Potatoes
EVERYTHING BAGEL SANDO
-
$ 24
Cage-Free Egg, Onions, Peppers, Applewood Smoked Bacon, Tomato, Torn Basil, Cheddar Cheese, Crisp Golden Potatoes
SIDES
BREAKFAST PROTEINS
EACH -
$ 6
Applewood Smoked Bacon, Virginia Ham Steak, Pork Sausage, Chicken Apple Sausage
BREAKFAST POTATOES
-
$ 6
FRUIT CUP
-
$ 5
Gluten Friendly, Vegan
BOWL OF CEREAL
-
$ 5
BAKERY SELECTION
EACH -
$ 5
Uptown Bakery White, Whole Grain,
Sourdough, Rye Bread, Butter
Croissant, House Baked Muffin,
Bethesda Bagel
BEVERAGES
POT OF COFFEE $5
ESPRESSO $4
DOUBLE ESPRESSO $8
AMERICANO $6
CAPPUCCINO $6
LATTE $6
TEA $3
ICED TEA $4
FRUIT JUICE $7
Choice Of Orange, Grapefruit, Cranberry,
Apple Or Tomato
LUNCH
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts and tree nuts. If you have a food allergy, please notify your server.
GREENS | GRAINS | SOUPS
ADD ONS: SPRINGER FARMS FREE RANGE CHICKEN( (GF) +12 | KING ORA WILD CAUGHT
SALMON (GF) +14 | JUMBO SHRIMP(GF) +16 | JUMBO LUMP MARYLAND CRAB CAKE +18
KALE CAESAR
-
$ 14
Hearts of Romaine, Radicchio, Pecorino, Croutons, Caesar Dressing
COBB
-
$ 18
Baby Iceberg, Tomato, Cucumber, Applewood Smoked Bacon, Avocado, Crumbled Whole Eggs, Chapel Bay Bleu Cheese, Dill Dijon Dressing
Gluten Friendly
$0.00
ANCIENT GRAINS
-
$ 15
Quinoa, Kale, Sweet Potato, Candied Pecans, Cranberries, Honey Apple Cider
Vegan
$0.00
CREAM OF CRAB SOUP
-
$ 14
Chowder Style, Jumbo Lump Crab,
Herbed Buttermilk Biscuit
TOMATO VEGETABLE
-
$ 12
Carrots, Peas, Potatoes, Corn, Squash
Grilled Cheese Sliders
$7.00
Gluten Friendly, Vegan
$0.00
STONE FIRE PIZZA
Carefully crafted pizzas from our authentic Italian Open-Hearth Pizza Oven
MARGARITA
-
$ 21
Pomodoro, Mozzarella, Basil, Garlic EVOO
BACON & ASPARAGUS
-
$ 22
Garlic Cremé, Scallion, Fresh Mozzarella, Pecorino, Garlic EVOO
MUSHROOM & RICOTTA
-
$ 23
Mozzarella, Pecorino, Hot Honey, Garlic EVOO
SALUMI
-
$ 23
Pomodoro, Mozzarella, Pepperoni, Prosciutto, Capicola, Red Pepper, Arugula, Garlic EVOO
MAINS
TURKEY BLT
-
$ 20
Smoked Turkey, Applewood Smoked Bacon
Tomatoes, Arugula, Honey Mustard Aioli,
Toasted Sourdough, Fries
Gluten Friendly upon Request
$0.00
CHEDDAR BURGER
-
$ 24
Black Angus Beef, Applewood Bacon, Crisp Onion, Lettuce, Tomato, Mighty Mo Sauce, Seeded bun, Fries
Gluten Friendly upon Request
$0.00
OLD BAY CRISPY CHICKEN
-
$ 22
Lettuce, Tomato, Pickle, Chipotle Aioli,
Old Bay Spiced Honey, Brioche, Fries
Gluten Friendly upon Request
$0.00
CRAB CAKE SANDO
-
$ 28
Jumbo Lump Crabmeat, Lettuce, Tomato, Creole Remoulade, Brioche, Fries
KING ORA SALMON
-
$ 34
Parmesan Fingerling Potatoes, Green
Beans Almondine, Mustard Caper Crème
SWEET FINISH
SMITH ISLAND CAKE
-
$ 16
Moorenko’s Caramel Praline Ice Cream, Chocolate Sauce
MOORENKO’S ICE CREAM
-
$ 9
Vanilla, Chocolate Chip,
Honey Lavender, Salted Caramel Praline
MOORENKO’S SORBET
-
$ 9
Lemon, Green Apple, Mango,
Red Raspberry
BEVERAGES
ESPRESSO
-
$ 4
DBL ESPRESSO
-
$ 8
AMERICANO
-
$ 6
LATTE
-
$ 6
CAPPUCCINO
-
$ 6
DINNER
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts and tree nuts. If you have a food allergy, please notify your server.
SNACKS
ROASTED RED PEPPER HUMMUS
-
$ 15
Cucumber, Carrot, Bagel Crisp
Ivy City Smoked Salmon
$4.00
CAST IRON BAKED BRIE
-
$ 15
Fig, Pistachio, Pomegranate Seeds, Crostini
CRAB & CORN DIP
-
$ 16
Jalapeño, Bacon, Pepper Jack, Tajin Chips
SHARABLES
CRISPY CHICKEN THIGHS
-
$ 16
Jalapeño, Carrots, Old Bay Hot Honey, Tabasco Blue
Cheese Crème
BRUSSELS SPROUTS
-
$ 16
Shallots, Applewood Smoked Bacon, Maple Cider Vinaigrette, Candied Lemon, Lemony Yogurt
Gluten Friendly
$0.00
CHARCUTERIE BOARD
-
$ 24
Chefs Selection of Local Meats & Cheese, Preserves,
Crostini & Crackers
HEARTH ROASTED JUMBO MEATBALL
-
$ 18
Pomodoro Sauce, Pecorino Cheese, Crusty Baguette
CAST IRON LOBSTER MAC
-
$ 26
Cavatappi, Four Cheese Blend, Herb Crust
GREENS | GRAINS | SOUPS
ADD ONS: SPRINGER FARMS FREE RANGE CHICKEN +12 | KING ORA WILD CAUGHT SALMON +14
JUMBO SHRIMP +16 | JUMBO LUMP MARYLAND CRAB CAKE +18
KALE CAESAR
-
$ 14
Hearts of Romaine, Radicchio, Pecorino,
Croutons, Caesar Dressing
COBB
-
$ 18
Baby Iceberg, Tomato, Cucumber, Applewood Smoked Bacon,
Asparagus Tips, Charred Corn, Avocado, Crumbled Whole Eggs,
Chapel Bay Blue Cheese, Dill Dijon Dressing
Gluten Friendly
$0.00
ANCIENT GRAINS
-
$ 15
Quinoa Kale, Sweet Potato, Candied Pecans, Cranberries, Honey Apple Cider
Vegan
$0.00
CREAM OF CRAB SOUP
-
$ 14
Chowder Style, Jumbo Lump Crab, Herbed Buttermilk
Biscuit
TOMATO VEGETABLE
-
$ 12
Carrots, Peas, Potatoes, Corn, Squash
Grilled Cheese Sliders
$7.00
STONE FIRED PIZZA
Carefully crafted, ember roasted pizzas from our signature oak-wood fired hearth
MARGARITA
-
$ 21
Pomodoro, Mozzarella, Basil, Garlic EVOO
BACON & ASPARAGUS
-
$ 22
Garlic Cremé, Scallion, Fresh Mozzarella, Pecorino, Garlic EVOO
MUSHROOM & RICOTTA
-
$ 23
Mozzarella, Pecorino, Hot Honey, Garlic EVOO
SALUMI
-
$ 23
Pomodoro, Mozzarella, Pepperoni, Prosciutto, Capicola, Red Pepper, Arugula, Garlic EVOO
MAINS
CHICKEN & DUMPLINGS
-
$ 34
Seven Locks IPA-Brined Springer Farms Chicken, Golden Potatoes, Marble Carrots, Natural Jus
LOCAL CATCH
-
$ 36
Seasonal Puree, Quick Fry Greens, Crab & Caper Vinaigrette
Gluten Friendly
$0.00
CHEDDAR BURGER
-
$ 24
Black Angus Beef, Applewood Bacon, Crisp Onion, Lettuce, tomato, Mighty Mo Sauce, Seeded Bun, Fries
Gluten Friendly Upon Request
$0.00
MARYLAND STYLE CRAB CAKE
SINGLE -
$ 36
DOUBLE -
$ 68
6 oz Jumbo Lump Crabmeat, Parmesan Fingerling Potatoes, Broccolini
PAN SEARED SCALLOPS
-
$ 35
U8 Scallops, Carolina Gold Rice & Peas, Green Chimichurri
Gluten Friendly
$0.00
FLAT IRON
-
$ 36
12oz 1855 Black Angus Beef, French Fries, Béarnaise Sauce
Gluten Friendly
$0.00
RIBEYE
-
$ 48
16oz Bone-In Ribeye, Knob Creek Bourbon Steak Butter, Q's mac & Cheese
HEARTH ROASTED MUSHROOMS
-
$ 34
Herb Risotto, Trumpet Mushroom Oyster Mushroom, Shitake Mushroom, Artichoke, Seasonal Squash, Gremolata
SWEET FINISH
SMITH ISLAND CAKE
-
$ 16
Moorenko's Caramel Praline Ice Cream, Chocolate Sauce
WARM CONBREAD PUDDING
-
$ 16
Marshmallow Ice Cream, Salted Caramel Rum Glaze
MOORENKOO'S LOCAL ICE CREAM
-
$ 9
Vanilla, Chocolate Chip, Honey Lavender,
Salted Caramel Praline
MOORENKO’S LOCAL SORBET
-
$ 9
Lemon, Green Apple, Mango, Red Raspberry
Gluten Friendly
$0.00
HAPPY HOUR
Aperitivo Hour
Every Day 3-6
BOTTLE BEERS $6
DRAFT BEERS $7
WINE $12 (by the glass)
Pinot Grigio
Cabernet
Rosé
Prosecco
COCKTAILS $12
Old Fashion
Moscow Mule
Aperol Spritz
Classico Margarita
SMALL PLATES
ROASTED RED PEPPER HUMMUS
-
$ 11
Crisp Market Vegetables, Bagel Crisp
BRUSSELS SPROUTS
-
$ 12
Shallots, Applewood Smoked Bacon, Maple Cider Vinaigrette, Candied Lemon, Lemony Yogurt
CRISPY CHICKEN THIGHS
-
$ 14
Jalapeño, Carrots, Old Bay Hot Honey, Tabasco Bleu Cheese Crème
CRAB & CORN DIP
-
$ 12
Jalapeño, Bacon, Pepper Jack, Tajin Chips
MARGARITA
-
$ 17
Pomodoro, Mozzarella, Basil, Garlic EVOO
COCKTAILS/BEER
COCKTAILS
All cocktails are made with fresh squeezed juice where applicable
TIGERBELLE
-
$ 17
A Cosmo Riff featuring Ketel One Vodka, Italicus Bergamot
Liqueur, Hibiscus & Cranberry
TOBACCO ROAD
-
$ 17
Brown Butter Washed Knob Creek, Maple Syrup, and Chicory Pecan Bitters come together in this rich and cozy fall cocktail with warm, nutty notes
SMOKE IN THE TEA ROOM
-
$ 17
Smoky Mezcal meets tropical pineapple and a touch of spice in this bold, refreshing cocktail
BIRDS AREN'T REAL
-
$ 17
A twist on the classic Jungle Bird, this cocktail blends Seacrets Spiced Rum, Wray & Nephew Overproof Rum, Campari, Pineapple Juice, Pomegranate Molasses, and Rich Demerara syrup
OH BEEHIVE
-
$ 18
A harmonious mix of Casamigos Reposado, Rhubarb Liqueur, Honey, Lemon, Chamomile and Agave, balanced with Cold-Pressed Lemon Juice
NOTORIOUS F.I.G.
-
$ 22
A rich blend of Hennessy VSOP, Cointreau, Lemon Juice, and Fig Jam, delivering a smooth and subtly sweet flavor with a touch of fruitiness. Garnished with a dried fig for a sophisticated finish
VENETIAN BAYSIDE
-
$ 16
A refreshing mix of Bombay Sapphire Gin, Zesty Lime, and aromatic Bay Leaf Cordial, topped with Fever Tree Soda. Served in a Collins glass and garnished with a bay leaf for a crisp, herbaceous finish
TWO PEAR
-
$ 16
A vibrant mix of Absolut Pears, St-Germain, Pomegranate and Lemon juice, topped with Fever Tree Ginger Beer. A refreshing and fruity cocktail with a hint of spice
BREEZY BURRO (NON ALCOHOLIC)
-
$ 16
A refreshing non-alcoholic cocktail featuring Seedlip Spice 94, Lemon Juice, and Raspberry Jam, topped with Fever Tree Ginger Beer
MANGO SPRITZ (NON ALCOHOLIC)
-
$ 16
A tropical, non-alcoholic blend of Lyre’s Aperitivo, Mango Purée, and Mionetto Sparkling NA, topped with soda. Garnished with a mint sprig and dehydrated orange for a refreshing, bubbly delight
ON DRAFT
SILVER BRANCH – 1788 PILSNER 5% ABV
-
$ 8
BROOKEVILLE FARM - WITBIER 6% ABV
-
$ 8
7 LOCKS – BILLY GOAT T'ALE SESSION IPA 4.5% ABV
-
$ 8
LIQUID INTRUSION- INDIA PALE ALE 6%ABV
-
$ 8
DENIZENS- HAZY IP 7% ABV
-
$ 8
LANDMADE - AMBER ALE 5.5% ABV
-
$ 8
WAREDACA – SEASONAL SOUR
-
$ 8
ELDER PINE- SEASONAL ROTATION
-
$ 8
BOTTLES, CANS & SELTZER
BLUE MOON
-
$ 7
BUDWEISER
-
$ 7
BUD LIGHT
-
$ 7
MILLER LITE
-
$ 7
CORONA EXTRA
-
$ 7
SAM ADAMS
-
$ 7
STELLA
-
$ 7
MICHELOB ULTRA
-
$ 7
HEINEKEN
-
$ 7
MODELO ESPECIAL
-
$ 7
HEINEKEN 0.0
-
$ 7
TRULY SELTZER – PINEAPPLE
-
$ 7
WINE
SPARKLING
SPLITS|BOTTLE
MIONETTO PROSECCO BRUT – VENETO, ITALY
SPLIT -
$ 15
CHANDON ROSÉ - SANOMA COAST, CA
SPLIT -
$ 16
ROSÉ
6OZ/9OZ/BTL
DOAU, ROSÉ- PASO ROBLES, CALIFORNIA
-
$ 15/20/60
FLEURS DE PRAIRIE, ROSÉ - LANGUEDOC, FRANCE
-
$ 15/20/60
WHITE
6OZ/9OZ/BTL
PIGHIN, PINOT GRIGIO - FRIULI, ITALY
-
$ 14/19/56
VILLA WOLF, RIESLING- PFALZ, GERMANY
-
$ 14/19/56
KIM CRAWFORD, SAUVIGNON BLANC – MARLBOROUGH, NZ
-
$ 15/20/60
BRANCOTT, SAUVIGNON BLANC – MARLBOROUGH, NZ
-
$ 15/20/60
POPULIS, ORGANIC SAUVIGNON BLANC- MENDOCINO COUNTY, CALIFORNIA
-
$ 16/22/64
SONOMA-CUTRER CHARDONNAY – SONOMA, CA
-
$ 16/22/64
THE VICE, SKIN CONTACT GEWÜRZTRAMINER (ORANGE WINE)- NAPA VALLEY, CALIFORNIA
-
$ 17/24/68
DR. HERMAN, RIESLING- MOSEL, GERMANY
-
$ 15/20/60
RED
6OZ/9OZ/BTL
MEIOMI PINOT NOIR – SONOMA COAST, CA
-
$ 17/24/68
BLOOM HOUSE BY ARGYLE, PINO NOIR- WILLAMETTE VALLEY, OREGON
-
$ 15/20/60
VOLVER, TEMPRANILLO- LA MANCHA, SPAIN
-
$ 16/22/64
JOEL GOTT PALISADES, RED BLEND- CALIFORNIA
-
$ 14/19/56
J. LOHR, MERLOT – PASO ROBLES, CA
-
$ 14/19/56
INDIAN WELLS, CABERNET SAUVIGNON- COLUMBIA VALLEY, WASHINGTON
-
$ 15/20/60
BRUNCH
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server. Brunch offered on Saturday and Sunday only.
LIGHT START
ORGANIC STEEL CUT OATS
-
$ 11
Dehydrated Cranberries, Raisins, Brown
Sugar, Crushed Walnuts, Oat Milk
Vegan
$0.00
GREEK YOGURT & ALMOND GRANOLA
-
$ 12
Stonyfield Organic Greek Yogurt, Seasonal
Berries, Blue Agave
GREENS | GRAINS | SOUPS
ADD ONS: SPRINGER FARMS FREE RANGE CHICKEN (GF) +7 | KING ORA WILD CAUGHT
SALMON +14 (GF) | JUMBO SHRIMP (GF) +16 | JUMBO LUMP MARYLAND CRAB CAKE +18
CREAM OF CRAB SOUP
-
$ 14
Chowder Style, Jumbo Lump Crab,
Herbed Buttermilk Biscuit
TOMATO VEGETABLE
-
$ 12
carrots, peas, potatoes, corn, squash
Grilled cheese Sliders
$7.00
Gluten Friendly, Vegan
$0.00
KALE CAESAR
-
$ 14
Hearts of Romaine, Radicchio,
Pecorino, Croutons, Caesar Dressing
STONE FIRE PIZZA
Carefully crafted pizzas from our authentic Italian Open- Hearth Pizza Oven
MARGHERITA
-
$ 21
Pomodoro, Mozzarella, Basil, Garlic EVOO
BACON & ASPARAGUS
-
$ 22
Garlic Crème, Scallions, Fresh Mozzarella, Pecorino, Garlic EVOO
MUSHROOM & RICOTTA
-
$ 23
Fresh Mozzarella, Pecorino, Hot Honey, Garlic EVOO
SALUMI
-
$ 23
Pomodoro, Mozzarella, Pepperoni, Prosciutto, Capicola, Red Pepper, Arugula, Garlic EVOO
ARTISANAL COMFORS
HAM & CHEESE OMELETTE
-
$ 18
Virginia Country Ham, Scrambled Egg, Aged Cheddar,
Toast, Crisp Golden Potatoes
EGG WHITE OMELETTE
-
$ 18
Wild Mushrooms, Spinach, Feta Cheese,
Toast, Crisp Golden Potatoes
EGGS YOUR WAY
-
$ 17
Choice of Breakfast Protein & Toast, Crisp Golden Potatoes
CHEDDAR BURGER
-
$ 24
Black Angus Beef, Applewood Bacon, Crisp Onion, Lettuce, Tomato, Mighty Mo Sauce, Seeded Bun, Fries
CRAB CAKE BENEDICT
-
$ 25
Jumbo Lump Crab Cake, Toasted English
Muffin, Poached Egg, Creole Hollandaise
Sauce, Crisp Golden Potatoes
SWEET FINISHES
AFFOGATO
-
$ 15
Moorenko’s Vanilla Ice Cream, Double Shot Starbucks Espresso, Dark Chocolate
SMITH ISLAND CAKE
-
$ 16
Moorenko's Caramel Praline Ice Cream, Chocolate Sauce
SIDES
BREAKFAST PROTEINS
EACH -
$ 6
Applewood Smoked Bacon, Virginia Ham Steak,
Pork Sausage, Chicken Apple Sausage
BREAKFAST POTATOES
-
$ 6
FRUIT CUP
-
$ 5
Gluten Friendly, Vegan
BAKERY SELECTION
-
$ 5
Uptown Bakery White, Whole Grain,
Sourdough, Rye, Bethesda Bagel, Butter Croissant, House Baked Muffin
BRUNCH COCKTAILS
All cocktails are made with fresh squeezed juice where applicable
COCKTAILS
TIGERBELLE
-
$ 17
A Cosmo Riff featuring Ketel One Vodka, Italicus Bergamot
Liqueur, Hibiscus & Cranberry
TOBACCO ROAD
-
$ 17
Brown Butter Washed Knob Creek, Maple Syrup, and Chicory Pecan bitters come together in this rich and cozy fall cocktail with warm, nutty notes
SMOKE IN THE TEA ROOM
-
$ 17
Smoky Mezcal meets tropical pineapple and a touch of spice in this bold, refreshing cocktail
BIRDS AREN'T REAL
-
$ 17
A twist on the classic Jungle Bird, this cocktail blends Seacrets Spiced Rum, Wray & Nephew Overproof Rum, Campari, Pineapple Juice, Pomegranate Molasses, and Rich Demerara syrup
OH BEEHIVE
-
$ 18
A harmonious mix of Casamigos Reposado, Rhubarb Liqueur, Honey, Lemon, Chamomile, and Agave, balanced with cold-pressed lemon Juice
NOTORIOUS F.I.G.
-
$ 22
A rich blend of Hennessy VSOP, Cointreau, Lemon Juice, and Fig Jam, delivering a smooth and subtly sweet flavor with a touch of fruitiness. Garnished with a dried fig for a sophisticated finish.
VENETIAN BAYSIDE
-
$ 16
A refreshing mix of Bombay Sapphire Gin, Zesty Lime, and aromatic Bay Leaf Cordial, topped with Fever Tree Soda. served in a Collins glass and garnished with a bay leaf for a crisp, herbaceous finish
TWO PEAR
-
$ 16
A vibrant mix of Absolut Pears, St~Germain, Pomegranate and Lemon Juice, topped with Fever Tree Ginger Beer. A refreshing and fruity cocktail with a hint of spice
7S BLOODY MARY
-
$ 12
Tito’s Vodka, Ancho Chili Reyes Liqueur, Filthy Bloody Mary Mix,
Standard Accoutrements
MIMOSA TIME
-
$ 10
Choice of:
Regular Orange
Cranberry Hibiscus
Tropical Mango Pineapple
Cucumber Yuzu
BREAKFAST MARTINI
-
$ 12
Mi Campo Blanco Tequila,
Mr. Black Coffee Liqueur,
Kahlúa, Espresso & Mint
WAKE UP OLD FASHIONED
-
$ 12
Bulleit Rye, Maple Syrup,
Chicory Pecan Bitters
ZERO PROOF
BREEZY BURRO (NON-ALCOHOLIC)
-
$ 16
A refreshing non-alcoholic cocktail featuring Seedlip Spice 94, Lemon Juice, and Raspberry Jam, toped with Fever Tree Ginger Beer
MANGO SPRITZ (NON ALCOHOLIC)
-
$ 16
A tropical, non-alcoholic blend of Lyre's Aperitivo, Mango Puree, and Mionetto Sparkling NA, topped with soda. Garnished with a mint sprig and dehydrated orange for a refreshing, bubbly delight