BREAKFAST
** PROUDLY SERVING ONLY CAGE FREE EGGS ** Food prepared in our restaurant may contain
the following ingredients: milk, eggs, wheat,
peanuts, and tree nuts. If you have a food
allergy, please notify your server.
LIGHT START
MELON & BERRIES
-
$ 8
Fresh Mint, Lime Zest
STEEL CUT OATS
-
$ 9
Spiced Apples, Toasted Pecans, Maple Syrup
STRAWBERRY AÇAI BOWL
-
$ 11
Soy Milk, Banana, Seasonal Berries, House Made Granola, Agave
STARBUCKS COFFEE TEAVANA TEA COLD PRESS JUICE
POT OF COFFEE
-
$ 5
ESPRESSO
-
$ 4
DOUBLE ESPRESSO
-
$ 8
AMERICANO
-
$ 6
CAPPUCCINO
-
$ 6
LATTE
-
$ 6
TEA
-
$ 3
ICED TEA
-
$ 4
FRUIT JUICE
-
$ 7
Choice Of Orange, Grapefruit, Cranberry,
Apple, Or Tomato
COLD PRESSED JUICE OF THE DAY
-
$ 9
ARTISANAL COMFORTS
FRENCH TOAST CRUNCH
-
$ 13
Banana, Berries, Maple Syrup
GRAIN BOWL
-
$ 17
Quinoa, Bulgur Wheat, Heirloom Tomatoes, Poached Egg,
Greens, Roasted Red Pepper Coulis, Sumac
SPRING VEGETABLE FRITTATA
-
$ 18
Heirloom Tomatoes, Asparagus, Pecorino Cheese,
Produce Market Salad
SMOKED BACON & EGG SANDO
-
$ 17
Scrambled Egg, Aged Cheddar, Butter Croissant
CRAB CAKE BENEDICT
-
$ 20
Jumbo Lump Crab Meat, English Muffin, Poached Egg,
Old Bay Hollandaise, Marbled Potatoes
IVY CITY SMOKED SALMON TOAST
-
$ 15
Pastrami Cured Salmon, Avocado, Tomatoes, Cucumber
Olive Sourdough Bread
VIRGINIA HAM OMELETTE
-
$ 17
3 Eggs, Heirloom Tomatoes, Smoked White Cheddar Cheese,
Marble Potatoes, Toast
EGG WHITE OMELETTE
-
$ 17
Wild Mushrooms, Spinach, Feta Cheese, Marble Potatoes, Toast
EGGS ANY STYLE
-
$ 16
Eggs Your Way, Choice Of Breakfast Meat, Marble Potatoes, Toast
SIDES
CHOICE OF
-
$ 6
Choice Applewood Smoked Bacon,
Virginia Ham Steak, Pork Breakfast Sausage,
Local Chicken Apple Sausage
ROASTED MARBLE POTATOES
-
$ 7
FRUIT CUP
-
$ 5
BOWL OF CEREAL
-
$ 5
BAKERY SELECTION
-
$ 5
Uptown Bakery White, Whole Grain,
Sourdough, Rye Bread, Butter Croissant, House Baked Muffin
BETHESDA BAGEL
-
$ 6
LUNCH
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts and tree nuts. If you have a food allergy, please notify your server.
GREENS, GRAINS & SOUP
ADD ONS: CHICKEN +8 | SALMON +10 | SHRIMP +12
MARYLAND CRAB SOUP
-
$ 12
Stewed Vegetables, Savory Seafood Tomato Broth, Jumbo Lump Crab Meat
SEASONAL SOUP
-
$ 12
SUMMER SALAD
-
$ 14
Seasonal Melon & Berries, Feta, Basil, Toasted Almonds,
Lemon Cucumber Vinaigrette
KALE CAESAR
-
$ 14
Torn Crust, Pecorino Cheese, Sesame Caesar Dressing
PRODUCE MARKET SALAD
-
$ 15
Field Greens & Lots of Vegetables, Green Herb Vinaigrette
COBB SALAD
-
$ 16
Baby Gem Greens, Heirloom Tomatoes, Cucumber, Applewood Smoked Bacon,
Avocado, Bay Blue Cheese, Hard Boiled Egg, Creamy Dill & Dijon Vinaigrette
SEASONAL GRAINS
-
$ 16
Fava Beans, Watermelon Radish, Mint, Cucumber Tomatoes,
Bulgur Wheat, Kale, Quinoa, Goat Cheese Vinaigrette
MAINS
TURKEY AVOCADO BLT
-
$ 17
Pepper Aioli, Toasted Sourdough, Fries
REUBEN SANDO
-
$ 16
Corned Beef Brisket, Russian Dressing, Swiss Cheese, Sauerkraut, Rye Bread, Fries
BURGER
-
$ 19
Angus Beef, Applewood Smoked Bacon, Cheddar, Crispy Onion,
Mighty Mo Sauce, Seeded Bun, Fries
CRAB CAKE
-
$ 22
Caper Artichoke Remoulade, Beef Steak
Tomato, Bibb Lettuce, Toasted Brioche
OLD BAY CRISPY CHICKEN
-
$ 18
Chipotle Aioli, Hot Honey Sauce, Toasted Brioche
WILD MUSHROOM TOAST
-
$ 16
FireFly Farms Goat Cheese Spread, Pecorino, Side Salad
SWEET FINISH
BURNT ORANGE CHEESECAKE
-
$ 11
Spiced Graham Cracker Crust, Orange Marmalade
SMITH ISLAND CAKE
-
$ 11
Caramel Praline Ice Cream
MOORENKOO'S LOCAL ICE CREAM
-
$ 7
DINNER
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts and tree nuts. If you have a food allergy, please notify your server.
SHARES & STARTS
CHIPS & DIP
-
$ 15
Potato Crisps, Crostini, Romesco, Onion Dip
“MIGHTY MO” SLIDER
-
$ 14
Shredded Lettuce, Sweet Pickles, American Cheese,
Brioche Bun
HUMMUS
-
$ 15
Bruschetta, Hearth Roasted Bread, Crispy Vegetables
JUMBO CRAB CAKE
-
$ 22
Grilled Artichoke Caper Remoulade, Old Bay Potato
Crisps
CRAB & CORN FRITTER
-
$ 16
Smokey Corn Remoulade, Jalapeño Aioli, Old Bay Honey Butter
CRISPY BRUSSELS SPROUTS
-
$ 14
Cipollini Onions, Blue Agave, Harissa Spiced Yogurt
CHARCUTERIE & LOCAL CHEESE
-
$ 21
Georgetown's Own Stachowski's Market Cured Meats, Breezy Willow Farm Preserves
CRISPY CHICKEN THIGHS
-
$ 14
Bell & Evans Chicken, Hot Honey, Old Bay Bleu
SEARED SCALLOPS
-
$ 22
Sweet Potato & Carrot Purée, Charred Scallions,
Radishes, Herb Oil
SOUP & SALAD
ADD ONS: CHICKEN + 8 | SALMON + 10 | SHRIMP + 12
MARYLAND CRAB SOUP
-
$ 12
Stewed Vegetables, Savory Seafood Tomato Broth
SUMMER SALAD
-
$ 14
Seasonal Melon & Berries, Feta, Basil, Toasted
Almonds, Lemon Cucumber Vinaigrette
KALE CAESAR
-
$ 14
Torn Crust, Pecorino Cheese, Sesame Caesar Dressing
PRODUCE MARKET SALAD
-
$ 15
Field Greens & Lots of Vegetables, Green Herb Vinaigrette
SEASONAL GRAINS
-
$ 15
Fava Beans, Watermelon Radishes, Mint, Tomatoes,
Bulgur Wheat, Kale, Quinoa, Goat Cheese, Lemon Vinaigrette
COBB SALAD
-
$ 16
Baby Gem, Heirloom Tomatoes, Cucumber, Bacon,
Avocado, Hard Boiled Egg, Bay Blue Cheese,
Creamy Dill & Dijon Vinaigrette
MAINS
ARCTIC CHAR
-
$ 35
Roasted Sweet Potato & Carrot Purée, Asparagus, Herb Oil
LOCAL CATCH
-
$ 36
Crab and Caper Vinaigrette, English Pea Pureé,
Roasted Spring Vegetables
LEMON PRESSED CORNISH HEN
-
$ 33
Half Chicken, Silver Queen Corn, Sun-Dried Tomatoes,
Feta, Broccolini, Chimichurri
FLAT IRON
-
$ 35
12oz 1855 Black Angus Beef, Swiss Chard,
Pomme Purée, Bordelaise Sauce
RIBEYE
-
$ 42
16oz Bone In, Knob Creek Bourbon Steak Butter,
Smashed Parmesan Fingerlings
WILD MUSHROOMS
-
$ 30
Seasonal Pureé, Broccolini, Pearl Onions, Herb Oil
BURGER
-
$ 19
Angus Beef, Applewood Smoked Bacon, Cheddar,
Crispy Onions, Mighty Mo Sauce, Seeded Bun, Fries
SWEET FINISH
BANANA BREAD PUDDING
-
$ 12
Salted Caramel, Local Marshmallow Ice Cream
CINNAMON BEIGNETS
-
$ 8
Nutella Crème
SMITH ISLAND CAKE
-
$ 11
Local Caramel Praline Ice Cream
BURNT ORANGE CHEESECAKE
-
$ 11
Spiced Graham Cracker Crust, Orange Marmalade
MOORENKOO'S LOCAL ICE CREAM
-
$ 7
HAPPY HOUR
Aperitivo Hour
Every Day 3-6
BOTTLE BEERS $6
DRAFT BEERS $7
WINE $11 (by the glass)
Mas Fi Cava
Campo Di Fiori Pinot Grigio
Sirena Del Mare Rosé
Harmony & Soul Cabernet
COCKTAILS $12
Bulleit Old Fashion
Tito's Moscow Mule
Mi Campo Margarita
Aperol Spritz
SMALL PLATES
WARM OLIVES
-
$ 6
Rosemary, Preserved Citrus VG GF
HUMMUS
-
$ 9
Black Garlic Olive Oil, Pine Nuts, Spiced Flatbread VG
CRISPY CHICKEN BITES
-
$ 10
Hot Honey, Old Bay Bleu
COCKTAILS/BEER
COCKTAILS
All cocktails are made with fresh squeezed juice where applicable
SMOKE IN THE TEA ROOM
-
$ 17
Del Maguey Vida Mezcal, Pineapple, Golden Turmeric, Cinnamon
AGUA DE MELÓN
-
$ 15
Clarified Cantaloupe Milk Punch Featuring Bacardi Añejo 4 year, Cantaloupe,
Lemon, White Balsamic
THE EMERALD GEM
-
$ 17
Casamigos Blanco Tequila, Ancho Reyes Verde, Avocado, Lime
TORO TORO!
-
$ 17
Ketel One Vodka, Saffron Cordial,
Blood Orange, Fever Tree Ginger Beer
VENETIAN BAYSIDE
-
$ 15
Bombay Sapphire Gin, Bay Leaf Tincture,
Lime Juice, Fever Tree Sparkling Soda
FIGARO
-
$ 18
Brown Butter Washed Knob Creek Old Fashioned
with Fig, Chicory Pecan Spiced Bitters
MILAN WITH LOVE
-
$ 16
Absolut Vodka, Italicus Bergamot Liqueur, Hibiscus, Cranberry
GARDEN SPRITZ
-
$ 15
Aperol, Lemon Verbena, Sage, Rosemary, Sparkling
BREEZY BURRO
-
$ 14
Lyre’s Agave Spirit, Breezy Willow Farms Raspberry Preserves, Fever Tree Ginger Beer, Non-Alcoholic
MANGO SPRITZ
-
$ 14
Lyre’s Italian Spritz & Classico Sparkling, Mango Pureé, Non-Alcoholic
ON DRAFT
SILVER BRANCH – 1788 PILSNER 5% ABV
-
$ 8
7 LOCKS – BILLY GOAT T'ALE SESSION IPA 4.5% ABV
-
$ 8
DENIZENS – THIRD PARTY TRIPEL 9% ABV
-
$ 9
WAREDACA – SEASONAL SOUR
-
$ 9
ASTRO LAB – FRESH AS HAZY IPA 6% ABV
-
$ 8
TRUE RESPITE – SCRUM & HOOKER BROWN ALE 5.5% ABV
-
$ 8
LANDMADE, “ZIGGY” PALE ALE 5.5% ABV
-
$ 8
LOCAL SEASONAL
-
$ 8
BOTTLES, CANS & SELTZER
BLUE MOON
-
$ 7
BUDWEISER
-
$ 7
BUD LIGHT
-
$ 7
MILLER LITE
-
$ 7
CORONA EXTRA
-
$ 7
SAM ADAMS
-
$ 7
GUINNESS
-
$ 7
STELLA
-
$ 7
MICHELOB ULTRA
-
$ 7
HEINEKEN
-
$ 7
MODELO ESPECIAL
-
$ 7
HEINEKEN 0.0
-
$ 7
TRULY SELTZER – PINEAPPLE
-
$ 7
WINE
SPARKLING
SPLITS|BOTTLE
MIONETTO PROSECCO BRUT – VENETO, ITALY
SPLIT -
$ 15
CHANDON BRUT ROSÉ - CA
SPLIT -
$ 17
MAS FI, CAVA BRUT – PENEDES, SPAIN
SPLIT -
$ 15
ROSÉ
6OZ/9OZ/BTL
MALENE, ROSÉ - NORTH COAST, CA
-
$ 16/24/67
FLEURS DE PRAIRIE, ROSÉ - LANGUEDOC, FRANCE
-
$ 15/22/60
WHISPERING ANGEL’S THE BEACH, ROSÉ – FRANCE
-
$ 16/24/67
WHITE
6OZ/9OZ/BTL
PIGHIN, PINOT GRIGIO - FRIULI, ITALY
-
$ 14/21/56
VINCENT CAREME, CHENIN BLANC - LOIRE VALLEY, FRANCE
-
$ 16/25/68
BRANCOTT, SAUVIGNON BLANC – MARLBOROUGH, NZ
-
$ 14/21/56
ARGIOLAS, VERMENTINO - SARDINIA, ITALY
-
$ 15/22/60
SAGER & VERDIER, SANCERRE - LOIRE VALLEY, FRANCE
-
$ 18/27/72
SENDA VERDE, ALBARIÑO - RÍAS BAIXAS, SPAIN
-
$ 15/22/60
SONOMA-CUTRER CHARDONNAY – SONOMA, CA
-
$ 16/24/67
RED
6OZ/9OZ/BTL
MEIOMI PINOT NOIR – SONOMA, CA
-
$ 17/27/72
BARDOS ROMANTICA, TEMPRANILLO - R.D.D. SPAIN
-
$ 15/22/60
J. LOHR “LOS OSOS”, MERLOT – PASO ROBLES, CA
-
$ 15/22/60
ZENATO ALANERA, VERONESE - VENETO, ITALY
-
$ 16/24/67
CHATEAU PEYRAT BORDEAUX, GRAVES, FRANCE
-
$ 17/27/72
COLUMBIA CREST H3, CABERNET SAUVIGNON - WA
-
$ 14/21/56
MARTIN RAY CABERNET SAUVIGNON - NAPA VALLEY, CA
-
$ 18/27/72
BRUNCH
Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server. Brunch offered on Saturday and Sunday only.
LIGHT START
YOGURT & PISTACHIO GRANOLA
-
$ 9
Greek Yogurt, Berries, Agave
STEEL CUT OATS
-
$ 9
Spiced Apple, Toasted Pecans, Maple Syrup
STRAWBERRY AÇAI BOWL
-
$ 11
Soy Milk, Banana, Seasonal Berries,
House Made Granola, Agave
SOUP & SALADS
ADD ON: CHICKEN +8 | SALMON +10 | SHRIMP +12
MARYLAND CRAB SOUP
-
$ 12
Stewed Vegetables, Savory Seafood Tomato Broth, Jumbo Lump Crab Meat
SUMMER SALAD
-
$ 14
Seasonal Melon & Berries, Feta, Basil,
Toasted Almonds, Lemon Cucumber Vinaigrette
PRODUCE MARKET SALAD
-
$ 15
Field Greens & Lots of Vegetables,
Green Herb Vinaigrette
KALE CAESAR
-
$ 14
Torn Crust, Pecorino Cheese, Sesame,
Caesar Dressing
COBB SALAD
-
$ 16
Baby Gem Greens, Heirloom Tomatoes, Cucumber, Applewood Smoked Bacon, Avocado,
Bay Blue Cheese, Hard Boiled Egg, Creamy Dill & Dijon Vinaigrette
MAINS
CRAB CAKE BENEDICT
-
$ 20
Jumbo Lump Crab Meat, English Muffin, Poached Egg, Old Bay Hollandaise,
Marble Potatoes
SPRING VEGETABLE FRITTATA
-
$ 18
Heirloom Tomatoes, Asparagus, Pecorino Cheese, Produce Market Salad
EGGS ANY STYLE
-
$ 16
Choice of Breakfast Protein, Marble Potatoes, Toast
FRENCH TOAST
-
$ 13
Banana, Berries, Maple Syrup
BURGER
-
$ 19
All Angus Beef Patty, Applewood Smoked Bacon, Aged Cheddar, Toasted Brioche, Fries
Add Egg + $3
CHICKEN & WAFFLES
-
$ 17
Bell & Evans Old Bay Crispy Chicken,
Whipped Salted Butter, Maple Syrup
IVY CITY SMOKED SALMON TOAST
-
$ 15
Pastrami Cured Salmon, Avocado, Tomatoes, Cucumber,
Olive Sourdough Bread
SWEET FINISHES
SMITH ISLAND CAKE
-
$ 11
Caramel Praline Ice Cream
AFFOGATO
-
$ 11
Moorenkoo’s Vanilla, Double Shot Espresso
BURNT ORANGE CHEESECAKE
-
$ 11
Spiced Graham Cracker Crust, Orange Marmalade
MOORENKO’S LOCAL ICE CREAM
-
$ 7
SIDES
BREAKFAST PROTEINS
-
$ 6
Applewood Smoked Bacon, Virginia Ham Steak,
Pork Breakfast Sausage, Local Chicken Apple Sausage
ROASTED MARBLE POTATOES
-
$ 7
FRUIT CUP
-
$ 5
BAKERY SELECTION
-
$ 5
Uptown Bakery White, Whole Grain,
Sourdough, Rye, Butter Croissant, House Baked Muffin
LOCAL BETHESDA BAGEL
-
$ 6
BRUNCH COCKTAILS
All cocktails are made with fresh squeezed juice where applicable
COCKTAILS
COLD PRESSED MIMOSAS
-
$ 12
Mionetto Prosecco, Choice of: Orange, Pineapple, Cranberry or Juice de Jour
BLOODY MARY
-
$ 13
Choice of Spicy or Regular
SMOKE IN THE TEA ROOM
-
$ 17
Del Maguey Vida Mezcal, Pineapple, Golden Turmeric, Cinnamon
AGUA DE MELÓN
-
$ 15
Clarified Cantaloupe Milk Punch Featuring Bacardi Añejo 4 year, Cantaloupe,
Lemon, White Balsamic
THE EMERALD GEM
-
$ 17
Casamigos Blanco Tequila, Ancho Reyes Verde, Avocado, Lime
TORO TORO!
-
$ 17
Ketel One Vodka, Saffron Cordial,
Blood Orange, Fever Tree Ginger Beer
FIGARO
-
$ 18
Brown Butter Washed Knob Creek Old Fashioned with Fig, Chicory Pecan Spiced Bitters
GARDEN SPRITZ
-
$ 15
Aperol, Lemon Verbena, Sage, Rosemary, Sparkling
ZERO PROOF
BREEZY BURRO
-
$ 14
Lyre’s Agave Spirit, Breezy Willow Farms Raspberry Preserves, Fever Tree Ginger Beer
MANGO SPRITZ
-
$ 14
Lyre’s Italian Spritz, Classico Sparkling, Mango Puree, Non-Alcoholic